Banqueting Manager
Core
Oversee front and heart-of-house teams to deliver memorable events and manage day-to-day banquet operations.
Role type
Banquet Manager
Builds
Banquet events and guest experiences
Domain
Hospitality / Food and Beverage
Deliverable
client delivery
Required skills
Banquet operations knowledge, team leadership, guest engagement, financial performance management, communication, flexibility
Responsibilities
Support Banqueting Manager, manage guest requests, oversee front and heart-of-house teams, ensure operational success from start to finish
Seniority
Mid-level, hands-on IC
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