Storekeeper II
Core
Receives, stores, and distributes supplies, materials, and equipment; leads daily operations and trains subordinate personnel.
Role type
Storekeeper II (warehouse operations & team lead)
Builds
Inventory management and supply distribution for a food service operation
Domain
Food service / Campus operations
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Operating warehouse material handling equipment, inventory management, basic mathematics, physical lifting (up to 75 lbs), driving a truck, following safety procedures
Preferred skills
ServSafe certification, TIPS certification, experience in large commercial food service operations
Technologies
Warehouse material handling equipment, computers, standard office equipment
Responsibilities
Inspect and verify shipments against purchase orders, lead daily operations and assign work, fill store requisitions and deliver supplies, conduct physical inventory counts, maintain storage facilities in an orderly manner
Seniority
Mid-level, hands-on IC with team leadership duties
