Kjøreleder
Core
Oversee planning, coordination, and follow-up of the company's distribution and transport operations to ensure efficient, on-time, and cost-effective deliveries to around 400 customers and internal transport between bakeries, production sites, and warehouses.
Role type
Operations leader for distribution and transport
Builds
Daily distribution and internal transport logistics for a bakery network
Domain
Food production and logistics
Required skills
Route planning, fleet management, operational coordination, cost control, HSE compliance, quality assurance, stakeholder communication, process improvement, shift management
Preferred skills
Experience from taxi, bus, truck, or professional driving, transport coordination, traffic management, terminal operations, logistics
Technologies
FSSC 22000, ISO 22000
Responsibilities
Plan and adjust routes and capacity based on demand, coordinate internal transport between production and warehouse, follow up on staffing and daily operational operations, resolve challenges and ensure good customer experiences, collaborate closely with customers and internal departments, follow up on vehicles and equipment, ensure compliance with FSSC 22000, ISO 22000 and internal routines, contribute to improvement and development of logistics processes, follow up on costs and key figures, identify improvements and efficiency measures
Seniority
Mid-level, hands-on IC