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Core
Assist the fresh food department manager in daily operations of a bakery, meat/delicatessen, ready-to-eat, cheese, and seafood section at a grocery store.
Role type
Assistant Fresh Food Department Manager
Builds
Fresh food department operations for grocery store customers
Domain
Grocery retail / Food service
Deliverable
product features
Required skills
Fresh food industry experience, relevant vocational certificate (preferred), customer service, sales, inventory management, supplier contact, waste control, team leadership, routine implementation
Preferred skills
Creativity, interest in food, leadership development, ability to work in high tempo
Technologies
None stated
Responsibilities
Collaborate closely with the fresh food manager on daily department operations, handle personnel responsibilities, manage sales/customer service, production, and restocking, handle ordering and supplier contact, follow up on and implement routines, manage waste control
Seniority
Junior to Mid-level, hands-on IC