Cook
Core
Prepare, portion, cook, and present hot and/or cold food items for breakfast, lunch, dinner, action stations, and special events in a healthcare setting.
Role type
Cook
Builds
Meals for patients and staff
Domain
Healthcare
Deliverable
physical/clinical work
Required skills
Food preparation, portioning, cooking, food presentation
Responsibilities
Prepare a variety of hot and cold food items, portion food, cook food, present food for service