Kitchen Dishwasher - House of Blues Cleveland
Core
Operate industrial dishwashing machines and hand-wash dishes, silverware, and cookware in a high-volume kitchen environment.
Role type
Kitchen Dishwasher
Builds
Clean kitchen equipment and maintain a sanitary food preparation area
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Operating industrial dishwashing machines, lifting up to 80 lbs, maintaining sanitation standards, trash disposal, floor cleaning, working in fast-paced environments
Preferred skills
High School diploma, Food Handler Certification, experience in high-volume environments
Responsibilities
Wash dishes, glasses, pots, and pans; maintain clean and safe kitchen environment; organize dishes and storage bins; clean walk-in cooler; sweep floors and dispose of trash; adhere to safety and health codes
Seniority
Entry-level
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