Restaurant Server - House of Blues Cleveland
Core
Suggestively upsell food and beverage items to guests while maintaining atmosphere control and ensuring responsible alcohol service in a high-volume venue.
Role type
Restaurant Server (House of Blues)
Builds
Food and beverage sales, guest service, and venue operations
Domain
Hospitality / Live Entertainment
Deliverable
product features
Required skills
Responsible alcohol service, cash handling, POS terminal operation, ID verification, menu knowledge, table clearing, guest complaint resolution
Preferred skills
High-volume environment experience, valid ID recognition, beer/wine/liquor knowledge, MICROS POS experience
Responsibilities
Circulate through work area to maintain atmosphere, follow safety and sanitation standards, assist other employees, adhere to opening/closing procedures, refuse service to intoxicated guests, process cash and credit transactions, inform guests of daily specials, take orders and deliver items timely, pre-bus tables
Seniority
Entry-level, part-time