Cook, Child Care Center
Core
Plan and prepare nutritionally balanced breakfast, lunch, and afternoon snacks for approximately 180 children and staff.
Role type
Child care center cook
Builds
Daily meals for children and staff in a licensed child care center
Domain
Early childhood education / Food service
Required skills
Menu planning, food preparation, inventory management, sanitation compliance, food safety regulations
Preferred skills
Experience in licensed child care centers, public schools, or commercial kitchens
Technologies
Food service equipment, inventory systems
Responsibilities
Plan menus, prepare meals, manage inventory, maintain sanitation standards
Seniority
Entry-level, hands-on IC