Head Chef
Core
Prepare, cook, and serve nourishing meals and drinks for up to 51 residents in an aged care facility, managing full, soft, fluid, and therapeutic diets.
Role type
Head Chef (Aged Care)
Builds
In-house dining service for residential care residents
Domain
Healthcare / Aged Care
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work
Required skills
Commercial cooking, dietary requirement management, kitchen staff direction, stock control, safe food handling, chemical storage knowledge
Preferred skills
Aged care experience, restaurant experience
Technologies
Food Safety Supervisor Certificate, Certificate IV in Commercial Cooking
Responsibilities
Direct and organise kitchen staff and food preparation; manage stock control, food ordering, receipt, and storage; ensure staff compliance with safe food handling policies; assist in resolving food service complaints
Seniority
Mid-level operational lead