Shift Leader
Core
Oversee daily operations of a casual dining restaurant, lead a crew, and ensure exceptional customer service and food quality.
Role type
Shift Supervisor (Casual Dining)
Builds
Restaurant operations and customer experiences
Domain
Hospitality / Casual Dining
Deliverable
product features
Required skills
Food preparation and cooking, Team supervision and coordination, Customer service and issue resolution, Inventory and stock management, Health and safety compliance, Shift reporting
Preferred skills
Experience in casual dining or QSR, Understanding of Fast Food Industry Award, Inventory management knowledge
