Wait Staff
Core
Serve food and beverages to guests at golf clubs and restaurants, managing customer interactions and assisting with department operations.
Role type
Wait Staff
Builds
Dining experiences for guests at catering venues
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Customer service, rapport building, menu knowledge, beverage service, manual handling procedures
Preferred skills
Experience in similar roles, attention to detail, flexible attitude, ability to take charge
Technologies
None
Responsibilities
Communicate with co-workers and management to solve problems, assist in opening and closing of catering department, initiate dialogue with customers, anticipate customer needs, provide coffee and beverages
Seniority
Entry-level / Casual or Part-time
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