Senior Director, FSQA
Core
Lead comprehensive food safety and quality assurance programs for meal kit operations across North America, overseeing risk management and regulatory compliance.
Role type
Senior Director, Food Safety & Quality (IC + Leadership)
Builds
Food safety management systems, HACCP plans, quality control protocols, and crisis response procedures for meal kit operations.
Domain
Food Manufacturing / Meal Kits / North America
Deliverable
production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work -> physical/clinical work (Food Safety/Quality Systems)
Required skills
Food safety regulations expertise, HACCP planning, risk assessment, team leadership, regulatory compliance, crisis management, quality control laboratory oversight, CAPA system management, talent development, operational modeling, change management
Preferred skills
Master's degree in Food Science/Microbiology, experience with GFSI standards, digital quality management solutions, strategic training design
Technologies
HACCP, GFSI, CAPA, digital quality management tools
Responsibilities
Develop and implement food safety strategies; lead cross-functional teams to integrate safety standards; manage relationships with regulators; drive continuous improvement; oversee quality control lab operations; lead product recalls and crisis response; recruit and mentor high-performing teams; serve as a cross-functional partner to Production and Logistics; drive process optimization.
Seniority
Senior Director, strategic leadership with hands-on technical oversight
