Laborant Mikrobiologie – Lebensmittelanalytik (m/w/d)
Core
Preparation and analysis of food and feed samples for microbiological investigations using classical culture methods and rapid techniques.
Role type
Laboratory technician (microbiology)
Builds
Microbiological test results for food and feed safety
Domain
Food safety / Microbiology
Deliverable
physical/clinical work
Required skills
Classical microbiological techniques, sample preparation, colony counting, confirmation and identification of microorganisms, hygiene compliance, quality management system adherence
Preferred skills
Practical experience in microbiological laboratories, knowledge of rapid microbiological methods
Technologies
Microbiological culture media, incubators, rapid microbiological test systems