Auxiliar de Laboratorio de Alimentos
Core
Provide technical assistance to laboratory staff to support food analysis execution, quality management system maintenance, and inventory control of lab consumables and reagents.
Role type
Junior laboratory assistant (food microbiology/molecular biology)
Builds
Food safety and quality analysis results for clients
Domain
Food industry + laboratory testing
Required skills
Basic knowledge of GMP (BPL), laboratory equipment and materials usage, inventory control, media preparation
Preferred skills
6 months internship or assistant experience in food microbiology or molecular biology
Technologies
Laboratory equipment and materials
Responsibilities
Support execution of client-requested analyses according to standards and methods, Participate in maintaining quality management systems, Perform inventory and control of lab consumables and reagents, Prepare culture media
Seniority
Junior, entry-level