General Manager(7398)
Core
Managing a Domino's restaurant, overseeing operations, staff, and community engagement.
Role type
General Manager (Restaurant Operations)
Builds
Restaurant operations and team performance
Domain
Food service / Quick Service Restaurant
Required skills
Cost control, inventory management, cash handling, scheduling, hiring, training, multitasking, judgment, math
Responsibilities
Oversee all restaurant operations, control costs and inventory, manage staff schedules and training, ensure policy compliance, handle customer relations
Seniority
Entry-level to Mid-level, hands-on management