General Mgr Fremont
Core
Store-level management for Domino's Pizza, overseeing operations, staff, and food safety.
Role type
General Manager (Restaurant)
Builds
Food products and customer service experiences
Domain
Food service / Quick-service restaurant
Deliverable
client delivery
Required skills
Store operations management, food safety compliance, staff hiring and training, inventory management, customer service
Preferred skills
Previous management experience
Technologies
None stated
Responsibilities
Completes Purchase Orders, Completes Schedules, Hire/Train Employees, Daily Food Safety Checks, Prepares Food, Handles Customer Service, Ensures Breaks are given, Overall Management of Store, Completes Daily Inventory
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