Crew Member (06382)
Core
Operate equipment, stock ingredients, prepare food products, and process customer orders in a fast-paced environment.
Role type
Crew Member (Food Service)
Builds
Food products and customer orders
Domain
Food Service / Quick Service Restaurant
Required skills
Equipment operation, Food preparation, Order processing, Inventory management, Cleaning, Food safety compliance, Cash handling, Computer literacy, Physical stamina, Multitasking
Responsibilities
Operate various equipment efficiently and safely, Stock ingredients from delivery areas to storage and work areas, Prepare products according to company standards and recipes, Receive and process customer orders accurately, Maintain cleanliness of equipment and facility, Conduct inventory counts and complete associated paperwork, Adhere to food safety guidelines and quality control standards, Assist in additional tasks as assigned by management