EMPLOYE BOULANGERIE (H/F)
Core
As a true artisan, you prepare bakery products, manage the bakery aisle, and oversee snacking and gelato sections to deliver fresh, high-quality offerings aligned with current consumption trends.
Role type
bakery production and aisle management specialist
Builds
fresh bakery products, snacking items, and gelato for retail customers
Domain
retail / bakery
Required skills
baking techniques, product preparation, inventory management, quality control, customer service, trend analysis
Preferred skills
passion for fresh products, ability to create product value, adaptability to consumption trends
Technologies
none stated
Responsibilities
prepare bakery products, manage the bakery aisle, oversee snacking and gelato sections, ensure product quality, propose new product ideas
Seniority
entry to mid-level, with or without experience