Assistant Manager(01474) -1504 Cumberland Falls Hwy.
Core
Overseeing daily restaurant operations, managing staff, and driving sales and profitability.
Role type
Assistant Manager (Restaurant/Food Service)
Builds
Restaurant operations, customer experience, team performance
Domain
Food Service / Hospitality
Deliverable
product features
Required skills
Staff management, inventory management, cash handling, food safety, sales building, profit management, rostering, training and development
Preferred skills
Marketing, team meetings, customer loyalty management
Responsibilities
Keeping customers happy and loyal, Rostering, Stock ordering, Recruiting, Training and development, Inventory management, Cash handling and running reports, Profit management, Sales building, Food safety, Food preparation, Staff and customer safety, Marketing the business, Team meetings