Line Cook (06883) - Greenwood
Core
Managing monetary transactions, taking orders, and serving as a liaison between customers, management, and kitchen staff in a fast-paced restaurant environment.
Role type
Front-of-house cashier
Builds
Order fulfillment and customer service
Domain
Food service / Quick-service restaurant
Deliverable
product features
Required skills
Cash handling, order entry, customer service, multi-tasking, cleaning, inventory restocking
Preferred skills
Sales experience, customer service experience
Technologies
Pulse system, credit card/debit card processing
Responsibilities
Greet customers, record orders, process payments, resolve complaints, clean dining area and restrooms, restock supplies, assist in kitchen as backup
Seniority
Entry-level