Head of Food Norway
Core
Lead a team of 15 consultants and engineers to drive sales, manage project portfolios, and deliver engineering/EPC solutions for the Norwegian food and beverage industry.
Role type
Senior leadership (Head of Section)
Builds
Engineering, EPC, and EPCM projects for food production facilities
Domain
Food & Beverage industry, Engineering, EPC
Required skills
Leadership and people management, Business development and sales, Project management (EPC), Financial planning and commercial acumen, Strategic planning, Team recruitment
Preferred skills
Food industry experience, Process industry experience, Technical consulting experience
Technologies
Process engineering, Automation, Digitalization, Quality assurance
Responsibilities
Driving sales and business development, Leading and developing the team, Managing the project portfolio, Managing day-to-day operations, Building internal and external relationships
Seniority
Senior, hands-on IC