Aide / Porter
Core
Cold food production, portioning, and workstation setup for a hospital nutrition department.
Role type
Food service worker (nutrition support)
Builds
Prepared meals and food supplies for patients and staff
Domain
Healthcare / Food Service
Required skills
Manual dexterity, food safety handling, physical lifting (up to 10 kg), stocking and cleaning workstations, reading short notes and forms
Preferred skills
Food Service Worker Certificate, Food Handlers Certificate
Responsibilities
Cold food production, portioning prepared foods, retrieving and stocking food items, cleaning and maintaining workstations, supplying beltline with required items
Seniority
Entry-level to Junior, temporary full-time