Bread Baker (Overnight, Full-Time) - Eataly Eaton Centre
On-site
Core
Producing artisanal breads, focaccia, and pizzas during overnight production to ensure readiness for daily service.
Role type
Bread Baker (Overnight)
Builds
Artisanal breads, focaccia, and pizzas
Domain
Food & Beverage / Bakery
Required skills
Dough mixing, fermentation, proofing, baking, pizza preparation, sanitation compliance, basic math and measuring
Preferred skills
Culinary program training, pizza production mastery
Responsibilities
Mix, ferment, proof, and bake doughs according to recipes; maintain clean and sanitary production area; assist with pizza preparation; engage with guests interested in production
Seniority
Entry-level to Junior
