Team Member Stewarding / Dishwashing - Part-time
Core
Support the kitchen team by maintaining cleanliness, washing dishes, replenishing supplies, and assisting with storage to ensure smooth operations.
Role type
Junior kitchen steward / dishwasher
Builds
Clean kitchen environment and operational readiness for the restaurant team
Domain
Hospitality / Restaurant operations
Deliverable
physical/clinical work
Required skills
Dishwashing, kitchen cleaning, supply replenishment, storage assistance, HACCP knowledge
Preferred skills
Team player attitude, flexibility, stress resistance, hospitality or hotel management student status