Medewerker Restaurant
Core
Welcoming guests, preparing dishes, and managing the counter in a self-service restaurant.
Role type
Restaurant staff (food preparation and service)
Builds
Cold and hot dishes for self-service restaurant customers
Domain
Retail / Hospitality
Required skills
Food safety knowledge (HACCP), payment processing, problem-solving, guest service
Preferred skills
Previous hospitality experience, availability evenings and weekends