Receiving Agent (Vietnamese Local)
Core
Receive, inspect, and record all goods delivered to the hotel, ensuring compliance with purchase orders, quality standards, and food safety regulations.
Role type
Receiving Agent (Hospitality)
Builds
Inventory accuracy and supply chain integrity for hotel operations
Domain
Hospitality / Food & Beverage / Supply Chain
Required skills
Inventory control, quality inspection, documentation accuracy, supplier coordination, food safety compliance, system data entry
Preferred skills
ERP/inventory system experience, pre-opening experience, English proficiency
Technologies
Microsoft Office, hotel ERP systems (SUN System, MC, Materials Control)
Responsibilities
Verify deliveries against purchase orders, inspect goods for quality and compliance, record transactions in inventory systems, coordinate with purchasing and store teams, conduct stock counts, ensure food safety standards.
Seniority
Junior to Mid-level, hands-on operational role