Responsable de secteur maintenance H/F
Core
Manage and coordinate a 3-shift maintenance team to ensure equipment safety, quality, and performance in an industrial food production setting.
Role type
Senior IC maintenance team leader
Builds
Industrial food production equipment availability and performance
Domain
Food processing / Industrial maintenance
Required skills
Team management, Safety compliance, Preventive maintenance planning, Project management, Performance analysis, 5S implementation
Preferred skills
Continuous training organization, Energy policy deployment, Stakeholder coordination
Technologies
None stated
Responsibilities
Manage and coordinate the maintenance team (3*8 shifts), Ensure safety, quality, and hygiene compliance, Organize and follow up on maintenance activities (curative, preventive, improvement), Participate in performance tracking and analysis, Manage sector projects (organizational and investments), Deploy site energy policy
Seniority
Senior, hands-on IC
