Saisonnier, Serveur·euse au Nymark, temps plein (H/F/D)
Core
Seasonal full-time server providing professional and welcoming service, recommending menu items and beverages, and maintaining hotel image and cleanliness at Fairmont Le Château Montebello.
Role type
Seasonal server (full-time)
Builds
Dining service experience for hotel guests
Domain
Hospitality / Hotel
Deliverable
product features
Required skills
Customer service, menu knowledge, multilingual communication (French/English), stress management, teamwork, reliability
Preferred skills
Culinary training, experience in hospitality
Technologies
None
Responsibilities
Greet customers and provide quality service, recommend dishes and drinks, follow hotel policies and procedures, maintain cleanliness and professional image
Seniority
Entry-level to Junior
