CareerPlan

Chef.fe de rang H/F – Le Lassey

Sainte-Sabine, Bourgogne-Franche-Comté, frFull-time€30k2026-10-30 → 2026-11-10
Based in France

Core

Serve guests at a 5-star restaurant in Burgundy, France, ensuring seamless coordination between the dining room and kitchen.

Role type

Senior Server (Chef de Rang)

Builds

High-end dining experiences for hotel guests

Domain

Hospitality / Fine Dining

Required skills

Table setting and service standards, wine pairing knowledge, guest relations, team supervision, menu presentation, service flow management

Preferred skills

Knowledge of Burgundian gastronomy and wines, prior experience as Chef de Rang

Technologies

None

Responsibilities

Greet and welcome guests, present menus and recommend wine pairings, serve food and beverages according to fine dining codes, supervise commis de salle, manage table settings and cleanliness, coordinate service flow between kitchen and dining room

Seniority

Mid-level, hands-on IC