Assistant Manager Food Warehouse
Core
Overseeing food warehouse operations including receiving, storing, shipping, and inventory control for venues.
Role type
Assistant Manager, Food Warehouse
Builds
Food and beverage supply chain for venues
Domain
Hospitality / Food Service Logistics
Required skills
Inventory control, team supervision, scheduling, budget management, vehicle maintenance, training program development, conflict resolution, policy development
Preferred skills
Union environment management, strategic execution, mentoring, Microsoft Office/WMS proficiency
Technologies
Eatec, Cambar/Robocom, SAP, JD Edwards
Responsibilities
Receiving and shipping food/beverage products, maintaining facility cleanliness and organization, managing vehicle fleet, supervising staff and conducting training, administering discipline and resolving employee issues, assisting with budgeting and purchasing, developing operating policies
Seniority
Mid-level Manager