Assistant Manager(08649) - 668 US Hwy 1 North
Core
Operate equipment, stock ingredients, prepare food products, process orders, and manage inventory for a food service establishment.
Role type
Assistant Manager (Food Service)
Builds
Prepared food products and customer orders
Domain
Food Service / Hospitality
Required skills
Equipment operation, inventory management, order processing, cash handling, basic math, verbal communication, physical stamina, lifting, driving
Preferred skills
None stated
Technologies
Computers, telephones, calculators, TDD equipment
Responsibilities
Operate all equipment, stock ingredients, prepare product, receive and process telephone orders, take inventory, clean equipment and facility, deliver product by car
Seniority
Management level