STAGE CREATION DE CONTENU / ANALYSE SENSORIELLE (H/F) - 6 MOIS
Core
Creating and adapting technical and educational content to showcase the sensory analysis team's scientific work and modernize training tools for the baking industry.
Role type
Content creation and educational design specialist (sensory analysis)
Builds
Interactive sensory training animations, scientific posters, digital community platforms, and client experience tools
Domain
Food science / Sensory analysis / Baking industry
Deliverable
product features
Required skills
Technical and educational content creation, scientific communication, graphic design, video editing, web content management, scientific literature reading
Preferred skills
Knowledge of baking products, scientific popularization
Technologies
InDesign, Illustrator, PowerPoint, Canva, CapCut, Premiere Pro, SharePoint, WordPress
Responsibilities
Designing interactive sensory training animations, creating scientific posters for international conferences, managing digital community tools, updating the 'Bread in Words' website, promoting the 'Bready Menu' client offer
Seniority
Intern (6 months)