Food & Beverage Internship
Core
Providing wait service, taking orders, delivering food and beverages, and operating the POS system to ensure guest satisfaction in a 5-star hotel.
Role type
Food & Beverage Intern
Builds
Guest dining experiences and operational support for the hotel's Sales department
Domain
Hospitality / Hotel Operations
Deliverable
product features
Required skills
Wait service, order taking, POS system operation, menu knowledge, communication, time management
Preferred skills
Spanish, English, French
Technologies
POS systems
Responsibilities
Provide excellent wait service to guests, take customer orders and deliver food and beverages, use the POS system to enter orders and make corrections, learn food and beverage content to make menu recommendations, carry out set standards and procedures, communicate effectively with colleagues and guests, perform all roles and functions of the F&B department