Kitchen & Cooking & Tableware Category Executive
Core
Deciding product assortment and leading supplier relationships for the Kitchen & Cooking & Tableware category with a customer-centric approach.
Role type
Category Executive (FMCG)
Builds
Product assortment and supplier contracts for METRO's retail network
Domain
Food retail / FMCG
Deliverable
product features
Required skills
Category management, supplier relationship management, market research, sales performance analysis, strategic decision making, cross-functional collaboration
Preferred skills
Food industry knowledge, Turkish cuisine expertise, MS Excel proficiency, analytical problem solving
Technologies
MS Excel, MS Office
Responsibilities
Deciding product assortment in line with trends and customer expectations, Leading day-to-day business relationship with key suppliers, Conducting market research on new suppliers and competitor trends, Preparing monthly reports about category operations, Providing content for marketing campaign tools, Participating in projects discovering Turkish cuisine, Providing communication between the category and the stores, Working collaboratively with Sales, Finance, Marketing, and Logistics
Seniority
Mid-level, hands-on IC