Superviseur Tim Hortons-Bilingue (95132003)
Core
Supervise daily operations of Tim Hortons locations, ensuring smooth workflow, product quality, and customer satisfaction while supporting team growth and safety standards.
Role type
Front-line operations supervisor (quick service restaurant)
Builds
Tim Hortons food service locations
Domain
Quick service restaurant / Food service
Deliverable
product features
Required skills
Leadership, customer service, inventory management, problem-solving, physical stamina
Preferred skills
Experience in fast food or food service, bilingualism (French/English)
Technologies
None stated
Responsibilities
Supervise daily operations, train and coach team members, ensure compliance with standards, manage inventory and order receiving, resolve operational issues and customer requests
Seniority
Entry-level to Junior, hands-on IC
