Pasta Maker (Seasonal)
On-site
Core
Creates fresh batches of pasta daily for market sale and restaurant service, while educating guests and providing customer service.
Role type
Seasonal culinary production associate (pasta)
Builds
Fresh pasta products for Eataly's market and restaurants
Domain
Food service / Italian cuisine
Required skills
Pasta making, recipe adherence, weighing and packaging, FIFO inventory management, commercial equipment operation
Preferred skills
Culinary degree, cook/chef experience, Italian cuisine knowledge
Responsibilities
Making pasta according to recipes, weighing and packaging pasta, advising guests on pasta choices, maintaining sanitary work areas, rotating inventory
Seniority
Entry-level, seasonal
