Guest Service Associate - F&B Service
Core
Front-of-house service role delivering food and beverage to guests in a hotel dining venue, managing table settings, order service, and cleanliness.
Role type
Guest Service Associate (F&B)
Builds
Dining experiences for hotel guests
Domain
Hospitality / Food & Beverage
Deliverable
product features
Required skills
Table setting, food safety (HACCP), order taking, up-selling, guest greeting, table clearing, inventory collection, incident reporting
Preferred skills
Hotel management degree, F&B certification, English proficiency, additional languages
Technologies
None
Responsibilities
Perform opening/closing duties, set tables, serve food and beverage, greet patrons, up-sell offers, clear tables, collect supply requisitions, report incidents, assist other outlets during peak times
Seniority
Entry-level