Breakfast Cook - Remote
Core
Preparing and cooking breakfast and baked goods for up to 600 clients at a remote camp facility.
Role type
Breakfast Cook
Builds
Breakfast meals and baked goods for clients
Domain
Hospitality / Food Service
Required skills
Cooking, baking, menu planning, food safety compliance, equipment operation, sanitation, dietary accommodation
Preferred skills
Supervisory experience, SafeCheck advanced food safety certification, HACCP certification
Technologies
Commercial kitchen equipment
Responsibilities
Preparing and cooking breakfast, creating and following menus, wrapping and dating baked goods, ensuring consistent quality standards, operating kitchen equipment safely, complying with food hygiene regulations, cleaning and sanitizing work areas
Seniority
Mid-level, hands-on IC