Prep Cook - Eataly Caffe Lexington
Core
Prepares cold food items and ingredients for restaurant kitchens, including salads, sides, entrees, pizza, and desserts.
Role type
entry-level kitchen prep cook
Builds
cold plates, side dishes, entrees, pizza, and desserts for restaurant service
Domain
restaurant operations / Italian cuisine
Required skills
knife skills, food preparation, commercial kitchen equipment operation, portion control, health code compliance
Preferred skills
basic math skills, high school diploma or equivalent
Responsibilities
wash, peel, slice, and mix vegetables, fruits, meats, and cheeses; clean utensils and preparation equipment; prepare pizza alla pala and panini according to recipes; comply with Department of Health regulations
Seniority
entry-level