Entry Level Manager (05467)
Core
Oversee daily restaurant operations, manage staff, and ensure high-quality dining experiences for guests.
Role type
Entry-level restaurant manager
Builds
Domino's Pizza restaurant operations
Domain
Hospitality / Food Service
Required skills
Staff management, operational oversight, financial monitoring (sales, food costs, labor), food safety compliance, customer service leadership, inventory management, equipment operation, cash handling, physical stamina
Preferred skills
Previous Domino's experience, management experience
Responsibilities
Drive restaurant operations to achieve 5 Star Status, monitor daily sales and costs, ensure food safety compliance, train team members, maintain high customer service levels, safeguard cash and inventory, operate restaurant equipment, manage inventory from delivery to storage
Seniority
Entry Level