Entry Level Manager (06830)
Core
Oversee daily restaurant operations, manage staff, and ensure high-quality guest experiences for Domino's Pizza.
Role type
Entry-level restaurant manager
Builds
Restaurant operations and brand presence
Domain
Hospitality / Quick-service restaurant
Deliverable
product features
Required skills
Staff management, financial monitoring (sales, food costs, labor), food safety compliance, customer service leadership, inventory management, equipment operation, cash handling
Preferred skills
Previous Domino's experience, ability to work under stress, flexible availability
Responsibilities
Drive restaurant operations to achieve 5 Star Status, monitor daily sales and costs, ensure food safety compliance, train team members, motivate staff, safeguard cash and inventory, operate restaurant equipment, manage inventory from delivery to storage, prepare products and handle orders, maintain facility cleanliness
Seniority
Entry-level, hands-on IC
