Caterlink - Chef - Cold Aston
Core
Prepare, cook, and present nutritionally balanced food for students and staff at a primary school while managing kitchen operations and supervising teams.
Role type
Chef Manager (Education Sector)
Builds
School meal services for primary school pupils and staff
Domain
Education / Food Service
Required skills
Food preparation and cooking, Health and Safety compliance, Food Safety legislation, Team supervision and training, Inventory management, Budget monitoring, Client communication, KPI tracking
Preferred skills
Culinary qualifications, Experience in school catering
Technologies
Caterlink systems, eLearning platforms
Responsibilities
Prepare and cook food to company and client standards, Ensure compliance with Health and Safety and Food Safety legislation, Supervise and train kitchen teams, Manage inventories and budgets, Act as main point of contact for the school client, Monitor KPIs and financial targets, Implement action plans for service improvements