Assistant Bars Manager
Core
Second the Bar Manager to drive operations, animation, and profitability of all resort beverage outlets (Lounge Bar, Beach & Pool Club, Rooftop, event service bars) while ensuring service fluidity and operational excellence.
Role type
Assistant Bar Manager (Luxury Resort)
Builds
Premium beverage service experiences and cocktail offerings for resort guests
Domain
Luxury Hospitality / Beverage Management
Deliverable
product features
Required skills
Mixology expertise, team leadership, inventory management, cost control, POS system proficiency, French language fluency, English language fluency
Preferred skills
Third international language, experience with seasonal staffing, VIP client interaction
Technologies
Micros, Symphony
Responsibilities
Supervise and train bar staff including seasonal hires, manage daily sales and upselling of premium spirits, control stock levels and minimize waste, ensure strict adherence to hygiene and safety standards, handle customer feedback diplomatically, manage cash reconciliations and financial reporting