FR - Serveur / Chef de rang (H/F/X)
Core
Front-of-house server responsible for welcoming guests, taking orders, serving food, clearing tables, and maintaining service quality in a restaurant setting.
Role type
Front-of-house server
Builds
Restaurant dining experience for customers
Domain
Hospitality / Food & Beverage
Deliverable
client delivery
Required skills
Guest interaction, order taking, table management, hygiene compliance, teamwork
Responsibilities
Welcome and seat guests, take orders and serve food, clear and reset tables, maintain dining area setup, ensure service quality and customer satisfaction, adhere to hygiene rules and procedures
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