Casserolier (m/w/d)
Core
Cleaning dishes, kitchen utensils, and maintaining kitchen equipment, surfaces, floors, and storage areas, including waste separation and disposal.
Role type
Junior kitchen support staff
Builds
Clean kitchen environment and support basic prep tasks
Domain
Hospitality / Food Service
Deliverable
physical/clinical work
Required skills
Dishwashing, equipment maintenance, waste disposal, basic food prep support, weekend availability
Preferred skills
German language skills
Technologies
Commercial dishwashers
Responsibilities
Cleaning dishes and kitchen utensils, maintaining dishwashers and kitchen equipment, cleaning floors and storage areas, separating and disposing of waste, supporting the kitchen team with simple prep tasks
Seniority
Entry-level
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