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Cuisinier/Commis de cuisine H/F

Annemasse, Auvergne-Rhône-Alpes, fr💼 Full-time🗓 2026-09-25 → 2026-09-26

Core

Prepare, cook, and plate dishes; propose new dishes and presentations for store customers.

Role type

Culinary staff (commis/chef)

Builds

Food products for retail store customers

Domain

Retail food service

Deliverable

production ML models | product features | dashboards & analysis | research | client delivery | infrastructure | physical/clinical work

Required skills

Cooking, plating, inventory management, stock optimization, ordering

Responsibilities

Prepare, cook, and plate dishes; propose new dishes and presentations; maintain cleanliness of work areas, utensils, and equipment; manage stock optimization and orders

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