General Manager(02260) - 81 E. Main Street
Core
Oversee day-to-day operations, staff, and business growth for a Domino's franchise location.
Role type
General Manager (Restaurant Franchise)
Builds
A profitable, compliant, and customer-focused restaurant operation
Domain
Food Service / QSR
Deliverable
client delivery
Required skills
Staffing, cost control, food management, inventory control, local store marketing, administrative documentation, cash control, customer relations, training, equipment operation, order processing, basic math, money handling, hand-eye coordination, computer knowledge for order entry
Preferred skills
Ability to direct activities, perform repetitive tasks, work under stress, analyze data, make professional judgments
Responsibilities
Oversee day-to-day operations and productivity, build and maintain an enthusiastic staff, monitor food and labor cost, drive business growth, complete administrative documentation, ensure store cleanliness and perfect image
Seniority
Individual Contributor, Management Level
