Assistant Manager(02260) - 81 E. Main Street
Core
Oversee franchise location operations and staff productivity in the General Manager's absence, acting as a GM-in-training.
Role type
Assistant Manager (Franchise Operations)
Builds
Restaurant operations and customer service experience
Domain
Food Service / Quick Service Restaurant
Deliverable
product features
Required skills
Cost control, inventory management, cash handling, staff supervision, food preparation, scheduling, data analysis, decision making, multi-tasking, basic math, computer literacy
Preferred skills
Leadership potential, ability to work under stress, adaptability to varying temperatures
Technologies
POS systems, inventory software
Responsibilities
Lead the team during shifts, manage cost and inventory control, handle cash and paperwork, train staff, maintain store cleanliness and image, prepare food and fulfill orders, analyze operational data
Seniority
Entry-level management (training track)