Assistant Manager(04812) - 401 N. 21st St.
Core
Oversee daily restaurant operations, manage staff, control costs and inventory, and ensure customer service standards.
Role type
Assistant Manager (Restaurant Operations)
Builds
Pizza delivery and dine-in service
Domain
Food & Beverage / Quick Service Restaurant
Deliverable
product features
Required skills
Staffing, cost controls, inventory control, cash control, customer relations, food management, scheduling, store cleanliness, marketing, profitability
Responsibilities
Manage shift operations, enforce company policies and procedures, handle staffing and paperwork, maintain store cleanliness and image, ensure attendance and punctuality, manage transportation logistics
Seniority
Entry-level Management
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