Assistant Manager - 3817, $17.50 to $19.00 Hourly Pay
Core
Oversee cost, inventory, and cash controls while managing shift operations and customer relations.
Role type
Assistant Manager (Retail/Food Service)
Builds
Store operations and customer service experiences
Domain
Food service / Retail
Deliverable
product features
Required skills
Leadership, employee development, food safety protocols, customer service, technology troubleshooting
Preferred skills
Prior leadership experience
Responsibilities
Cost controls, inventory control, cash control, customer relations, assist with basic operations procedures, employee development, operate and troubleshoot technology
Seniority
Entry-level to Mid-level, hands-on IC
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